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Contribuer aux commentairesGeneral Today we have made a small cruise in Lake Constance and set the way back on foot. At the stop Konzilstraße, from which our bus departs, there is the restaurant. The feet hurt, we are thirsty and the resurrection with the lunch we like. The station and the port are not far away and with parking, as we have already noticed here, it is difficult. The entrance is just like the toilets and there is an extra disabled toilet. We took place outside and after a short time came a lady dressed with black pants and white blouse at our table, said greeting God and asked if we would like to have a menu and if she would bring us something to drink. I asked to be able to look at it first, maybe it was a mistake, it took time to come back and the drinks also wait for it. Shortly afterwards she brought the cutlery, vinegar and oil and the two salads and disappeared again. The used ash cup remained on the table and was not removed later. We had eaten the salad a long time ago and she picked up the bowls and asked if he tasted. Noodles didn't bring them, they brought them back until they were delivered. She wished us a good appetite and was lost again. When Spotzl was finished and I had a few noodles on the plate, she looked at the door, meant everything fits and was gone. Parmesan, salt to order pepper, no chance and rerun my feet. We then sat in front of empty plates when a master came out of the square, I thought it was a guest, went to us and asked, was good. The devil in his head said I would fit, the angel convinced and I said good. He asked if there was anything else, thank you. Now we had to wait to order the bill. That came fast and there was another show from the lady. We have a vacation, but if I have a lunch break, how to make it time. We were there for over an hour for a pasta court. Two stars. The food Vorab Sorry for the photos, through the red parasol everything was red here, with what we have tried on holiday to work. The red menu carries the name of the local and on the page its concept (see photo). It is an Italian without pizza with a small selection of pasta, fish and meat with high prices. Cheap lunch is offered. Here's an extra wine card. We ordered a dark and alcohol-free wheat at 3,60€ and for food Fusilli with Calamari and Zuchini and Linguine with bacon, onion, cherry tomatoes. At 8,50€ and a salad. The salad consisted of fennel, paprika, cucumbers, tomatoes, lollo, rocola and yellow peas. The ingredients were all fresh and the dressing, yes how it was the same again. Yeah, it wasn't on it, pure nature. We have vinegar and oil, but what about salt and pepper? I don't like it if a salad doesn't have at least one reason to dress. I have to take the salad from Spozl and eat at home. The Fusilli were al dente boiled, tastefully we could only taste fish, also the Zuchini tasted for fish. Then we went to search for the Calamari, these were cut into thin small strips and accordingly the actual point was. The part remembered the part of a child. The Linguins were also al dente and in larger numbers. The sauce was very oily, but had some taste, there were fresh parsley in it. The onions were nicely sweated, the bacon reminded us more of ham. The cherry tomatoes were slightly warm and had a very good taste for tomatoes. The linguins were okay. We're on two stars. Conclusion With what they write on the map, I expect more, even from the service. And if I keep noodle dishes from the regular card for about 15 euros. We don't have to have it again. The interior is quite dark furnished dark armchairs, dark tables, dark curtains, dark ground. The tables are very narrow here. Then we decided to find out outside in the magnificent weather. It lies directly on the street, is shielded by a hedge. You don't see traffic, but you don't hear it. This area is shaded by a red parasol and around one was red (i.e. I also set the photos) and then also the napkin, which should serve as a medium ceiling in bright red with white dots. Don't be surprised when you look red. Under the napkin was a beige fabric tablecloth that also got a red stitch. There was a plant on the table with, you will not believe it, red flowers and an ashtray. The round tables are very small, the chairs are best made of type bistro chairs with green plastic rattan pattern. The napkin was made of thicker material and beige. For the outdoor area 2 stars. Cleanliness The outer area was so good when a napkin is already used as a table cloth, but it should be clean. In the toilets you could also be more clean. Three stars.