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Contribuer aux commentairesThis evaluation applies to the breakfast buffet (March 2018). at $25 fjd per person this meal can carry them easily to dinner when they try: we were at a hyatt in sydney who calculated $45 aud per person to breakfast and the goji in fiji blows it away. I would say that the Goji breakfast is equipped with the best buffet breakfasts in the hotel range. the french toast and waffles are great from this world! kudos to the cook. the service was initially dirty (the guy didn't come to offer me coffee, up to halfway through, but he was attentive after and even offered us a takeaway coffee. the only negatiw for me, the coffee is mediocre (i tried two different pots . get them an espresso if they really care about the taste of their coffee.
Great food and service. Love the buffets, breakfast and dinner. Loved dropping a small tidbit to the fish waiting below.
Best upend meal Ive had in Fiji. Had The Chalkboard Special of Beef Short Ribs, that was slow cooked. It was so good Meat just effortlessly dropping off the bone with generous amounts of gravy. totally worth the $43 price and the portion was immense. I do have issue with the Lighting outside felt it was way too dark, but you could always move inside. Service was great, came during corona season so just had 1 floor staff. Breakfast with the current A la Carte Menu was immensely portioned, with a cereal tea, coffee and bread area for buffet (which really didnt have much options but understandably as the hotel was bare due to corona) Issue of Birds around the dining area so wouldnt wanna leave your food alone for a minute.
Good place for drinking coffee with muffin. Also have icecream, cakes, beverages, yogurts. Good market!
Cannot believe how amazing this place is. Came in for breakfast and the front desk ladies for Goji restaurant were the best service I’ve had to this day. Ana and the other lady Looked after me and gave me the best seat for the view over the water. The manager came around and greeted every guest sitting down for breakfast. I’m still in awe of the amazing service combined with the amazing views. Could be the best restaurant in the world if you asked me