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Contribuer aux commentairesExpensive menu, totally overpriced for mediocre food and service. We went of an evening and unless you want a full meal nothing else was available. We will not be returning- ever.
What may seem like a dull roadside inn, happens to be a real gem. We got to sit in the seaside balcony with a great view of the old fortress and the beach. For the kids we managed to get the ham and cheese pizza from the bar menu, although we were seated in restaurant. We got great starters of carpaccio og a fish omelette, followed by main courses of roast ham and chicken curry. Very delicious.
This restaurant is apparently associated with the Hotel Salambina. We did not stay at the hotel, but ate in the outdoor cafe. The waiter was very friendly, but the food was dreadful. Chicken and pork were over-cooked. Vegetables were like mush.
Si pasas por la zona, parate para comer aquí. La comida es buenísima y el pulpo crujiente es una excelencia. Hemos comido aquí varias veces y no deja de sorprendernos con la calidad y a precios razonables El servicio también es muy amable y se puede comer en tranquilidad y con vistas al mar en una terraza confortable
Pide que te dejen acceder a su balcón terraza exterior, aunque sea a desayunar, café y tostada de aguacate, es un espectaculo.En lod soportales tienes una visra del Peñon y la Vega de Salobreña digna de disfrutar, inolvidable. Muy atenta su camarera/barwoman