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Contribuer aux commentairesWe had very good time and pretty good cuisine and drink. Especially beef was so tasty and well cooked. And staffs are friendly and well trained.
My wife had the garlic bread (Vitlöksbröd) to start and we both had the Swedish Meatballs (Köttbullar) for the main course. The food was excellent. For desert, we had the Mangosorbet. It was excellent too, but a bit small, so don't think about sharing one between you and your partner.
We were visiting from the UK had a lovely meal here, the food service were great reasonably priced for Stockholm. Lots of meals on the menu we could have picked staff were very friendly. Would definitely go back there if back in Stockholm.
This place might look small and pretty average, but trust me, it's a hidden gem. We decided to give it a go because of the good reviews, and it didn't disappoint. First off, it was packed with locals, which is always a good sign if you want to taste the real deal. Our waiter, who was a super friendly guy from Bosnia, knew his stuff and gave us great recommendations. You've got to try the Toast Skagen and the Chèvre cheese—I even double-checked the menu to make sure I spelled them right for this review, they're that good. As for the main course, the lamb fillet was perfect, and the wine pairings were spot-on. The side dishes were equally impressive; think beets and pumpkin done to perfection. A funny thing happened: I found myself enjoying my wife's dish more than my own. The waiter picked up on this and brought me an additional plate of the same dish my wife had, at no extra charge. It wasn't that my dish was lacking; hers was just that good. I'm definitely coming back. Hats off to the waiter for making this more than just another dinner out; it felt like a mini celebration.
Flexible service, great food and good wine list. We will be back Plenty of the taste good on the plate and reasonable pricing.