Francesco

Francesco (francesco-157)

Lieu inconnu

Restaurants visités par Francesco

Farinez-Vous Zinburger Es Molí De Sal

Critiques

Francesco

Francesco

17.09.2023 - 12:13

Very rude staff. Unbelievable how they treated us: at 22:30 they started mounting the window making an incredible noise just because they wanted to leave at 23:00. When I ask to stop they laughed and continued. It is not accettabile when you pay 250 euro in 2 people.

Francesco

Francesco

16.09.2023 - 12:02

Una stupenda sorpresa, Un ristorante delizioso in Copenaghen. Il proprietario ed i suoi collaboratori mi hanno fatto sentire a casa. Servizio, qualità ed atmosfera super! Consigliatissimo. Francesco e Daniela

Francesco

Francesco

15.09.2023 - 13:12

I was craving a hamburger and given I had my niece visiting from Italy, I thought it would be a good experience to try the hamburger experience. We went for lunch. The selections on the menu are good We chose to build our own burger with our favorite ingredients I opted for no cheese but added caramelized onions and avocado along with tomato and lettuce and bacon. The fries were perfectly crispy but not overdone. The flavors were all there. The meat for the burger was perfect for me at ?medium?. Even the bun was toasted just right As my first experience at Zinburger in Glibert, I can say I will definitely return.

Francesco

Francesco

14.09.2023 - 09:09

Location piacevole, servizio veloce ma con qualche piccola pecca, come la difficoltà ad aprire la bottiglia di vino, che, comunque, ci hanno sostituito subito. Cibo ottimo e prezzi giusti. Da consigliare.

Francesco

Francesco

13.08.2023 - 06:56

Due sere consecutive a cena durante il mio soggiorno a Valencia, insieme a colleghi del posto che conoscevano il locale che si trova fuori dal centro storico. Ottima sceta. Tutto buono, in particolare il pesce, anche se forse potrebbero fare meglio con i dolci.

Francesco

Francesco

09.08.2023 - 06:52

After a brief business merging in Tempe we needed lunch and I was asked if I’d ever been to or heard of Honey Bear BBQ. My answer is a flat out no.So we drove to what looked like a converted gas station which didn’t seem like much on the outside.It didn’t feel like we were in Tempe any longer …Perhaps something you’d find in a border community.We walk in and the menu is on the wall and of course the place is known for its pulled pork sandwiches, so why would you have anything else?Ordered along with mild sauce and fries.I wasn’t sure what to expect since I am not a huge fan of pork.The place is clean and simple. No frills.The food is why patrons come here.You can see from the photos this is a simple sandwich so I poured some sauce over it and dug in.As pulled pork sandwiches go, this one was right up there.Great flavors, tender, cooked just right. The bun could use a little toasting IMHO.Priced favorably as well so a win on all levels.Definitely recommend this hole in the wall experience.A strong 4 star. If I was a huge pork fan it would probably rank a 5 star.

Francesco

Francesco

04.08.2023 - 11:55

Posto molto carino, arredato con mobili retrò, che danno l'idea dell'artigianalità del posto : Ottimo pane e brioches...Pain au chocolat enormi e gustosi...velocissimi inoltre a preparare panini (con diversi tipi di pane tipo ai cereali ed alle olive e molto cordiali.... Altro punto a favore: si trova vicinissimo alla Gare de Lyon...noi infatti siamo passati da lì per farci preparare i panini per il viaggio di ritorno...consigliatissimo!

Francesco

Francesco

28.07.2023 - 09:10

Very good veggie food, especially the falafel and the cigara borek, nice location of course and it surely deserves a visit

Photos

Pas encore de photos