Spaghetti Alla Pescatora
Ingrédients
Sel Casher
Qty. 16g
Coques
Qty. 1 broyer (454g)
Moules
Qty. 1 broyer (454g)
Huile D'olive Extra Vierge
Qty. 60 millilitres (55g)
Échalotes
Qty. 3 unités (180g)
Ail
Qty. 20 grammes (20g)
Flocons De Piment Rouge
Qty. 0.5 cuillère à café (0g)
Vin Blanc Sec
Qty. 240 millilitres (239g)
Jus De Palourde
Qty. 8 onces (227g)
Spaghetti
Qty. 12 onces (340g)
Crevettes
Qty. 8 onces (227g)
Calmar
Qty. 8 onces (227g)
Tomates Cerises
Qty. 8 onces (227g)
Persil
Qty. 30 grammes (30g)
Jus De Citron
Qty. 30 millilitres (31g)
Prix
Prix moyen de Spaghetti Alla Pescatora:
16 €
