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Contribuer aux commentaires Ce que Claude Texier aime dans Le cheval blanc :
Merveilleux repas - délicieuse bouillabaisse préparée avec la pêche du jour. Fortement recommandé si vous voulez des recettes françaises traditionnelles et locales. Les repas des enfants sont faits maison, les nuggets de poulet sont donc frais, savoureux… et sains. Et un grand choix de sorbets ! Voir tous les avis.
Merveilleux repas - délicieuse bouillabaisse préparée avec la pêche du jour. Fortement recommandé si vous voulez des recettes françaises traditionnelles et locales. Les repas des enfants sont faits maison, les nuggets de poulet sont donc frais, savoureux… et sains. Et un grand choix de sorbets !
De loin le meilleur restaurant quend. convivial, accueillant, chaleureux. à découvrir et à redécouvrir.
I recommend this restaurant. I went there several times and it doesn't look like what some comments say. service and dishes are of an irreproachable quality. I'm telling you, they're going on like this.
Sublime and the team is superb. The dishes are well served and the setting is beautiful!The kitchen is refined, and the speciality the bouillaquend, a pot of fish...Frankly to fall on the ground.We are far from these tourist traps. I also loved the fact that one of my friends was a vegetarian and the cook adapted. Here's a reference restaurant sensitive to the premises, so if you're on the way, it's the lunch.
Here the welcome is nice at the start but that's all! after you can go you have seen everything. after ordering our menu and the wine that was served we waited 3/4 hour to hear us say "ah you want to eat of " the person who took our order then 1/4 hour later the same person takes us the card and the weird menu the order has been made for 1 hour. then we always wait but odd the boss has gone Before becoming the must-have restaurant there is a way to do and especially respect its customers ....