Al Faro - UDINE

I like extremely tasty dishes, great atmosphere either inside restaurant or in the summer in the garden terrace. Service fast and very friendly/kind. Large choice of dishes offered. Recommended for eating fish and pizza, Italian dishes prepared by excellent Neapolitan cook.

The place was not so busy before 8 pm on a Friday night but actually filled up later on. No booking needed. Dinner was pretty good although the cold fish starter was nothing amazing. The tuna steak on rucola and polenta was very good and reasonably priced. Got a complimentary glass of digestive at the end of the meal. Going back tonight to try some meat. Worth a visit, pizzas also pretty good.

Although the place is not just site in a known area, this should not discourage anyone who wants to spend a nice evening in the name of good food. To try

The place is very nice and nice, the staff very kind and nice. The environment is well lit and collected. I tried pizza, high and soft crust and good ingredients. I really enjoyed that on pizza they put the buffalo mozzarella to raw.

Pizzeria restaurant. excellent quality products. exceptional service. family management.